Zava Ranch is a family-owned sustainable ethically-cultivated fruit orchard and herb garden on 20 acres in Somis, Ventura County, Southern California, USA. We are committed to partnering with nature to cultivate, grow, and harvest the most nutritious, delicious, and healing foods that our land is willing to share with us. We work with nature and follow its lead.

California has many different microclimates. Our land gifts us fields of rosemary, sage, oregano, lavender, roses, geranium, hibiscus, and succulents. With some additional irrigation, it produces an abundance of lemons, limes, oranges, tangerines, grapefruit, and avocados.